The variety is classified as facultative, which allows for sowing in both winter and spring periods. The plant has medium height and medium resistance to lodging.
The variety demonstrates resistance to brown rust, powdery mildew, Fusarium head blight, and stem base diseases, with medium resistance to leaf septoria. The grain is characterized by vitreousness, high uniformity, and high protein content.
The produce belongs to a high quality class and is intended for food purposes. Due to early heading, the variety is suitable for cultivation in mixtures.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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