M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Rybalka Oleksandr Illich, Reshetnikova Valentyna Semenivna, Alieksieienko IEvhenii Viktorovych, Maksymov Mykola Havrylovych, Lytvynenko Raisa Ivanivna, Holub IEvheniia Anatoliivna, Honcharuk Nina Oleksandrivna, Lytvynenko Mykola Antonovych,
also searched as: вихода одеска
10 August 2026
The variety is mid-tall, plant height is 106–109 cm, belongs to the erythrospermum variety. The growing season lasts 280–285 days. The variety is of universal use, shows a high response to the level of agrotechnical background.
Yield potential is 7.4–11.8 t/ha. The grain is distinguished by high protein and gluten content with stable quality indicators. The variety has high resistance to lodging, shattering, drought, heat, and a complex of major cereal diseases, including rust, septoria, powdery mildew, and fusarium.
Intended for cultivation in the Steppe, Forest-Steppe, and Polissya zones. Due to high plasticity, it is suitable for use with various types of agricultural techniques and a wide range of predecessors.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 19012019
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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