Triticum durum Desf. Durum wheat · Agricultural · bred by INIAV - Instituto Nacional de Investigacao Agraria e Veterinaria.
also searched as: вадио
10 August 2026
Vadio variety is classified as semi-early and is adapted to Mediterranean growing conditions. Scientific research notes its suitability for processing, with grain protein, gluten, ash content, and vitreosity indicators depending on growing conditions.
The primary intended use of the variety is the production of pasta and high-quality semolina. Detailed morphological characteristics of the plant and information about its breeding pedigree are not disclosed in open publications.
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 233038
№ 15195
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
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Nearby in the species list Tyson, UC.409, Ulisse, Ulysse, Unidur, Urano, Urri'a, Urruli'a, Uzan, VADILLO, Vaffandur, Vaios, Valbelice, Valdur, VALENCIANO, Valerio, Valforte, VALGERA, VALIENTE, Valira