The variety belongs to spring genotypes with colored flowers. Its key feature is selection for reduced levels of antinutritional factors, which improves protein digestibility and makes it suitable for feeding laying hens.
In European studies, the variety is often used as a reference low-vicine sample. Compared to high-yielding lines, it may demonstrate lower or unstable yields depending on climatic conditions.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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