The hybrid belongs to the mid-late maturity group (FAO 410). Plants are tall, ears have good grain filling, containing on average 18 rows of kernels. The hybrid is adapted to various growing conditions and demonstrates yield stability.
When used for silage, it is noted for high starch content, its excellent digestibility, and good quality of green mass. When cultivated for grain, the hybrid is distinguished by high grain energy and dynamic moisture loss.
Low susceptibility to Helminthosporium and very good lodging resistance are noted. Sowing qualities are characterized by good germination energy and uniform emergence.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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