The hybrid belongs to the FAO 670 maturity group. The plant has a strong, resistant stalk, the ear forms from 18 to 20 rows of kernels. It is characterized by stable yield and improved grain quality, and demonstrates resistance to stress factors, including drought.
The product was developed using classical breeding methods without the use of genetic engineering. The hybrid is used in professional agricultural production in various regions.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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