The hybrid is used as a raw material for bioethanol production and is also researched for its carotenoid content and starch characteristics when used as feed for livestock, in particular poultry.
In agronomic research, the hybrid is used as a standard or control sample. Trials have covered issues of grain drying and changes in its physical properties, such as density, volume, sphericity, and kernel dimensions, under various temperature regimes.
Sources8
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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