Skip to content

Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Capsicum annuum L. · Bell pepper

AKIRA SEEDS S.L.

IT
2 records

Capsicum annuum L. · Bell pepper

Syngenta Seeds B.V.

NL
2 records

Gina

Active

Cucumis melo L. · Melon

HAZERA GENETICS

ES
2 records

Flexton

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

Syngenta Seeds B.V.

NL
2 records

Frodo

Active

Solanum lycopersicum L. · Tomato

PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.

PL
2 records

Frisette

Active

Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley

Graines Voltz S.A.

FR
3 records

GH 6462

Active

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

NL
2 records

Flamingo

Active

Lactuca sativa L. · Lettuce

Syngenta Crop Protection AG

NL
4 records

Gevaria

Terminated

Allium porrum L. · Leek

Enza Zaden Beheer B.V.

NL
3 records

Solanum lycopersicum L. · Tomato

HM.Clause S.A.S.

FR
3 records

Brassica oleracea L. (Broccoli Group) · Broccoli

PUBBLICO DOMINIO

IT
2 records

GERMI113

Terminated

Solanum tuberosum L. · Potato

Germicopa SAS, FR

FR
2 records

Formigal

Active

Lactuca sativa L. · Lettuce

RAMIRO ARNEDO, S.A.

ES
2 records

Firebeat

Active

Lactuca sativa L. · Lettuce

Maraldi Sementi SRL (IT)

FR
3 records

Forban

Active

Cucumis melo L. · Melon

FRANK DE LANGEN

UA
3 records

Genil

Active

Capsicum annuum L. · Bell pepper

SEMILLAS FITO, S.A.

ES
2 records

Fokker

Active

Allium cepa L. · Onion

Cora Seeds, I

HU
2 records

Fluance

Terminated

Daucus carota L. · Carrot

Nunhems B.V.

NL
4 records

Filosof

Active

Ocimum basilicum L. · Basil

Tsyunel` Anatolii Mechyslavovych, Tsyunel` Mykhailo Mechyslavovych, Havrysh Serhii Fedorovych,

UA
2 records

Flavino

Active

Solanum lycopersicum L. · Tomato

UNITED GENETICS ITALIA S.P.A

PT
2 records

Garbo

Active

Lactuca sativa L. · Lettuce

RAMIRO ARNEDO, S.A.

ES
2 records

Flamenco

Application submitted

Allium fistulosum L. · Welsh onion

Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.

PL
3 records

Solanum lycopersicum L. · Tomato

CAPITAL GENETIC EBT, S.L.

ES
2 records

Jump to page 91 157 181 247 267 272 357 362 453 543