The variety is an annual crop grown from seeds. The bulbs reach a weight of 150–160 g and possess high keeping quality, maintaining their condition during storage for up to 6–8 months. The sturdy skin provides protection during transport and allows for mechanical harvesting.
The plant is resistant to bolting, rots, and storage diseases, and demonstrates stable yields under drought conditions. The variety is versatile and suitable for both private farming and industrial production with subsequent sale on the fresh market or processing.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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