The Monjablanca variety is a white onion hybrid intended for cultivation in short-day regions. The plant is distinguished by an attractive bulb appearance with pure white scale color.
The hybrid is characterized by high productivity and a predominance of single-centered bulbs. Research has recorded susceptibility of this variety to the nematode Meloidogyne enterolobii.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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