The Morada De Chinchón variety is a local cultivar identified during selection work to preserve genetic resources. The plant is characterized by the specific appearance of the bulb with intense coloration.
The product is distinguished by a mild and sweet taste, which allows it to be used raw. The variety is intended primarily for sale in local markets and within the framework of regional agricultural initiatives.
Sources6
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources