The variety is a hybrid with a vegetation period of about 125 days. Planting of seedlings is recommended from early June to mid-July, and direct sowing from early April to mid-May. The harvest period spans from early October to the end of January.
The plant has a vertical growth habit and dark green foliage. The variety is distinguished by high yield, ease of harvesting and cleaning of produce. It possesses intermediate resistance to leek rust and other fungal diseases.
The variety is intended for fresh market sale and processing. The hybrid is suitable for professional vegetable farming due to flexible harvest periods.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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