The variety is open-pollinated and adapted to organic farming conditions. The plant forms a strong leaf apparatus with fine foliage. The root vegetables have smooth skin and a shallow-set upper part.
The root vegetables possess a mild, fruit-sweet taste and uniform flesh color. The variety is suitable for fresh consumption, storage, and processing, and can also be used for obtaining young greens.
Due to the shape of the root vegetables and rapid growth, the variety is suitable for the sale of fresh produce in bunches.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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