The variety is classified as mid-late, the period from emergence to technical maturity is 110–140 days. The leaf rosette is large, semi-erect, the leaf blade is strongly corrugated, gray-green or dark green with a medium waxy bloom.
The head has a round-flat shape and medium density, the weight varies from 1.2 to 2.8 kg. The variety possesses high frost resistance and drought tolerance, and is relatively resistant to cracking and bolting.
Produce is intended for fresh consumption and short-term storage. The leaves are characterized by a tender consistency and a reduced content of coarse fibers.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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