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Brassica rapa L. subsp. campestris (L.) A. R. Clapham Field mustard · Agricultural

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Variety description

10 August 2026

The variety belongs to the early-maturing group with a growing season of 320–340 days. Plant height is 150–155 cm. The variety has high resistance to lodging, diseases, and pests, as well as high winter hardiness, due to the growing point being located below the soil level.

Seeds contain about 48.2% oil and 31.4% protein. The variety is zero-erucic, with a glucosinolate content ranging from 4.3 to 15.1 mmol/g. The thousand kernel weight varies between 2.3–2.7 g. The crop is used as an oilseed plant, as well as for nitrogen fixation and soil erosion protection.

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Countries of admission

3 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Estonian Crop Research Institute 99 Submitted the application to the register
Rights holder: Estonian Crop Research Institute 99 Holds the rights to the variety
Maintainer: Estonian Crop Research Institute 99 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 210624
EE Estonia Active

№ 1452

Application

13 July 2011

Registration

5 January 2015
FI Finland Active

№ 619/0092/2017

Application

20 January 2017

Registration

6 February 2017

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	210624	—	—	—	Active
EE Estonia	1452	13 July 2011	5 January 2015	—	Active
FI Finland	619/0092/2017	20 January 2017	6 February 2017	—	Active

Records are sourced from official registry publications. Data sources and legal status

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