The variety is mentioned in industry documents as a Pimiento or Paprika type sweet pepper. During agronomic trials, an average fruit weight of approximately 170 g was recorded, with a marketableyield level of 80%.
A detailed description of morphological traits, maturity group, plant height parameters, and disease resistance is absent in open publications.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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