The plant has good growth vigor. The fruits are characterized by fleshiness, uniformity, and a sweet taste, with an average weight of about 90–105 g. The variety is intended for fresh consumption and industrial processing.
The yield potential of the variety is estimated at 35–40 t/ha. The plant shows tolerance to certain viral diseases, including tobacco mosaic virus and potato virus Y.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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