The variety belongs to the indeterminate growth group; the plant height can reach 120 cm. The ripening period is approximately 70–80 days. The fruits have an elongated Longum-type shape and are characterized by medium pungency.
The primary use of the variety is the production of traditional Szeged paprika. In addition to processing into powder, the fruits are suitable for making pastes, roasting, fresh consumption, and use in sauces.
Sources8
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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