The variety is classified as a prospective breeding development and is currently not a commercial name released for mass production. The main goal of creating this line is to obtain early produce.
Breeding work within the program where CIVS113 was created is aimed at increasing plant hardiness, disease resistance, and adaptability to organic growing methods. Work is also underway to improve fruit firmness and shelf life. Detailed morphological characteristics of the plant are not available in open sources.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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