The plant has a stem of medium height and belongs to multi-row forms. The variety is characterized by a high hardening capacity, withstanding critical temperatures of about -15.5 °C. At the same time, the variety may be susceptible to Helminthosporium diseases.
Thousand kernel weight is estimated as medium to high; grain yield on a 2.5 mm sieve is medium to below average. In scientific literature, the variety is used in research on genetics, proteomics, and the study of resistance to viral diseases, such as barley yellow dwarf virus.
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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