The variety forms compact bushes with light green leaves that have wavy edges. The plant belongs to the cut-and-come-again varieties, which allows maintaining the growing point for obtaining a repeated harvest when the outer leaves are carefully removed. The produce is suitable for use at the baby leaf stage.
The variety is early-maturing; the period from sowing to harvest is 4–6 weeks. It is intended for cultivation in open field, raised beds, balcony boxes, and pots. For continuous harvesting, phased sowing throughout the summer period is recommended.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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