Danzig Kantapfel

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Malus domestica (Suckow) Borkh. Apple · Fruit crops

also searched as: данзиг кантапфел

Variety description

10 August 2026

The tree is vigorous, forming a powerful, widely spreading crown with a tendency to develop horizontally extending branches. The variety shows high winter hardiness of the tree and flowers, and is well-adapted to cool climatic conditions and mid-mountain regions. At the same time, there is a susceptibility to apple scab and apple canker, especially on heavy soils.

The fruits are medium-sized, about 150 g, and have a flat, ribbed shape with a pronounced edge. The skin is smooth, becomes greasy to the touch upon ripening, and is colored bright red. The flesh is yellowish-white, with red or green veins, moderately juicy, spicy, with mild acidity and a specific aroma.

Harvesting takes place at the end of September; consumer maturity begins from mid-October and lasts until January. The fruits are sensitive to transport and are prone to core rot during long-term storage. The variety is considered universal, suitable for both fresh consumption and culinary processing.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

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