The variety is early-maturing and relatively cold-hardy, which allows for early sowing. Plants reach a height of 40–50 cm. Despite the dwarf growth habit, the use of light support is sometimes recommended upon reaching maximum height to prevent lodging.
The plant produces uniform dark green pods with small peas that have a sweet taste and tender texture. The variety is an open-pollinated variety and is suitable for fresh consumption, culinary use, freezing, and drying.
The variety is characterized as hardy and adaptive to growing conditions. Specific data regarding resistance to particular pathogens is not available.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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