The variety belongs to the sugar or snow pea group, characterized by the absence of tough parchment layers in the pod valves. In official documentation, the variety is classified as traditional.
Detailed morphological characteristics of the plant, such as stem height, maturity dates, and disease resistance, are not published in open official sources.
Sources5
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources