The variety belongs to the semi-leafless type (afila), which provides the plant with increased lodging resistance. This plant architecture feature allows for the use of direct combining during harvesting.
During long-term agronomic trials, the variety showed high productivity among spring pea forms. High grain quality indicators were also noted, in particular, a consistently high crude protein yield per unit area.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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