The variety belongs to the wrinkled-seeded pea group and is mid-early. Plant height varies from 1.2 to 2 meters, which requires the mandatory installation of supports, nets, or rods to prevent lodging and facilitate harvesting.
The plant forms pods up to 11 cm long, containing 8–10 large seeds, which retain their softness and sweetness for a long time. The variety is suitable for cultivation in open field, shows good heat tolerance, but is demanding regarding warmth.
Intended for fresh consumption, culinary use, and canning. Sowing is carried out from March to May, harvesting is carried out from June to August with a recommended spacing between holes of 30–40 cm.
Sources7
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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