The variety was developed within the breeding programs of the University of Pisa. It belongs to medium-early table varieties intended for fresh consumption.
The fruits possess stable market qualities and are suitable for post-harvest storage. The selection of the variety was aimed at achieving resistance to diseases such as sharka (plum pox virus) and moniliosis.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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