The tree is characterized by high vigor and forms a slightly open canopy. The variety has one of the lowest chilling hour requirements for breaking dormancy among the studied varieties, which leads to extremely early fruiting, depending on weather conditions.
The fruits are small in size with delicate pinkish-white skin and whitish, moderately fleshy flesh. The taste is characterized as sweet due to the high content of fructose, glucose, and amino acids. The variety may show susceptibility to Plum pox virus and is often used in breeding programs to improve resistance and fruit quality indicators.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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