CROTTE

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Prunus armeniaca L. Apricot · Fruit crops

also searched as: кротте

Variety description

10 August 2026

The fruits are small, oval in shape, slightly compressed on the sides, with a shallow suture. The skin is pale yellow, with a slight reddish tinge on the sunny side. The flesh is yellowish, dense and juicy, and is distinguished by high aromaticity when fully ripe. The fruit taste is sour. The stone is rounded, the kernel is bitter. The ripening period falls at the end of July.

The variety is considered very old and is mentioned in a number of sources as a synonym or a variety of the Alberge de Montgamet variety. Information on modern breeding is absent; the variety is not listed in current registers and has no industrial significance.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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