The variety belongs to the category of winter-hardy plants. In comparative studies, it demonstrates high indicators of total yield per tree and specific productivity.
The fruits of the variety are being studied in the context of analyzing their chemical composition, in particular the content of amino acids and phenolic compounds. Work is underway to improve fruit flesh firmness and appearance.
The variety is used in breeding work aimed at studying resistance to Plum Pox Virus (PPV).
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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