The tree is vigorous, forms an upright crown, reaching a height of 2.5 to 4 meters. The variety is late-ripening; harvest occurs in the period from late September to October. The plant is characterized by high resistance to diseases such as silver leaf and canker.
The fruits are large in size and oval in shape. The skin is dark blue, almost black in color, and covered with a waxy bloom. The flesh is yellow-green, juicy, with a sweet-and-sour taste; the stone is difficult to separate. The fruits hold well on the branches and are not prone to dropping; they are suitable for fresh consumption and culinary processing.
The variety is self-fertile and belongs to flowering group 3. Late flowering reduces the risk of flower damage from spring frosts, which contributes to stable yields.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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