The variety is characterized by vigorous tree growth up to 3.5–4.5 meters. The chill requirement is about 250–300 hours at temperatures below 7 °C. The variety is self-fertile and distinguished by high tolerance to heat and drought conditions.
The fruits are medium-sized, with yellow skin with a red blush and juicy, aromatic yellow flesh. The stone is semi-freestone. The variety is suitable for fresh consumption, canning, and freezing. Due to low frost resistance, cultivation in regions with severe winters is difficult.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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