The variety was historically grown in large commercial orchards for commercial fruit production, including culinary use and canning. In agronomic publications and patent documentation, it is mentioned as an existing variety, often used in testing new rootstocks to assess compatibility and fruiting efficiency.
Despite its prominence in specialized sources and registers, a detailed description of morphological traits, such as precise tree height characteristics, maturity group, or disease resistance indicators, is not presented in publicly available publications.
Sources5
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources