Rubus idaeus L. Red raspberry · Fruit crops · bred by Kovtun Ivan Mykhailovych
also searched as: новокитаивс ка
10 August 2026
The bush is of medium vigor, upright. Annual shoots acquire a reddish hue in the upper part by autumn, becoming light brown in the second year. Shoots are weakly prickly, with spines located primarily in the lower part of the stem. The variety is characterized by a high ability to produce root suckers.
Berries are light red, obtuse-conical in shape, with a mass of 2.2–3.0 g (individual ones up to 5 g). The flesh is firm, which ensures good transportability. The taste is sweet and sour; the composition includes 6.5–6.8% sugars and 38–44 mg% vitamin C. Berries ripen simultaneously.
The variety possesses high winter hardiness and relative resistance to fungal stem diseases. According to yield data, indicators in the 4–5th year can reach 125–145 c/ha. The intended use of the fruit is universal, including fresh consumption and processing.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 51077001
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Same species
Rubus idaeus L. · Red raspberry
Vinson Peter Edward
Rubus idaeus L. · Red raspberry
THE BRITISH SOCIETY FOR HORTICULTURAL RESEARCH
Rubus idaeus L. · Red raspberry
Washington State University Puyallup Research and Extension Center
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
Rubus idaeus L. · Red raspberry
The New Zealand Institute for Plant and Food Research Limited, The New Zealand Institute for Plant and Food Research Limited
Nearby in the species list Noelia FNM, Nootka, Nordmark, Norfolk giant, Norna, Norna ISK, Norprins, Novokitaevska, Novokitaivska, Novokitaivskaya, Nr7, NSG L5, NY One, NY SELECTION 1, Nytwo, NZEH, OBERSCHLESIA, Octavia, Ofelia SO, Ontario