The hybrid belongs to the winter rye type. It is characterized by stable indicators of grain bulk density, thousand kernel weight, and falling number, which allows the produce to be classified as high quality class I.
When cultivating the variety, the PollenPlus® technology is used, which is aimed at increasing the plant's pollination, contributing to a reduction in the probability of ergot infection.
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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