The Novaks variety belongs to the group of short-stemmed winter rye varieties of Secale cereale L. The plant is characterized by a specific biochemical composition of the grain, which determines its use in agricultural production.
The primary use of this variety is for alcohol production. In a number of publications, the variety is also mentioned as a raw material suitable for use in the baking industry.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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