The variety forms round-oval tubers with light yellow skin and flesh. The plant has rapid initial growth and high yield. Product quality is characterized by stable dry matter content, excellent frying color, and low susceptibility to mechanical damage.
The variety is resistant to potato wart pathotype 1, as well as to potato cyst nematode pathotypes Ro 1,4 and Ro 2,3. The variety is specialized for minimizing acrylamide content in the finished product.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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