The variety belongs to the category of industrial (starchy) potato varieties. The tubers have a round shape, yellow skin color, and light yellow flesh color.
When grown, the variety is evaluated by its resistance to late blight and nematodes, as well as by its yield, which corresponds to industrial requirements.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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