The plant belongs to the intermediate type and has an average height of about 68.7 cm. The tubers have yellow skin and shallow eyes with a red base. The variety was obtained by crossing the Symfonia and Victoria varieties.
The tubers are characterized by a long dormancy period, with sprouting beginning at approximately day 120. The dry matter content is 20.9%, the sucrose level is 0.019%, and glucose is 0.009%. The variety is intended for table use and industrial processing, and possesses resistance to a number of diseases.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 7
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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