The variety forms a tall, semi-erect, leaf-type bush with thick light-green stems and white flowers. Tubers have an oval-round shape, smooth yellow skin, shallow eyes, and cream-colored flesh. The weight of a marketable tuber varies from 78 to 120 g, and the starch content is 12.7–19.0%.
The potato is distinguished by high keeping quality in storage, reaching 97%. The variety is resistant to the potato wart pathogen, golden potato nematode, viruses X and Y, rhizoctonia, and anthracnose. It possesses relative resistance to alternaria, drought, and mechanical damage, and is suitable for cultivation on all soil types.
Sources8
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources