The vegetation period is 70–90 days. Round-shaped tubers have shallow eyes, and the number of tubers per nest is high. Culinary type B, density is 1.075–1.080. Plants are distinguished by rapid initial foliage development and are suitable for early production.
The variety has high keeping quality and a long dormancy period. Very high resistance to potato virus Y, potato leafroll virus, and tobacco rattle virus is noted, as well as moderate resistance to potato wart. The variety is slightly sensitive to common scab, flesh discoloration upon impact, and mechanical damage.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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