The variety belongs to the early maturity group. Tubers have a long-oval shape, smooth red skin, and white flesh with shallow eyes. Culinary type AB, dry matter content is 18.5–18.7%. The variety is characterized by developed foliage and high tuber uniformity at harvest.
The plant possesses resistance to potato wart, golden potato cyst nematode, and moderate resistance to common scab and drought. Tubers have low susceptibility to late blight and secondary growth, while the foliage is susceptible to leaf late blight. The variety is characterized by a long dormancy period, ensuring high-quality storage.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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