The variety belongs to the mid-late maturity group. Tubers have red skin and yellow flesh, which darkens slightly during heat treatment. The variety is intended for table use and is versatile in cooking.
The plant possesses a specific sensitivity to mechanical damage. In terms of agronomy, the variety shows tolerance to certain metribuzin-based herbicides in the post-emergence period. The material is widely used in breeding work and scientific research, including the study of reactions to Potato virus Y.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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