The variety produces long-oval tubers with red skin and firm yellowish-pink flesh. The variety belongs to the second early maturity group and is characterized by high yield.
The plant has high resistance to scab and nematodes, while resistance to late blight is assessed as low. The tubers store well and are suitable for versatile culinary use, including boiling, as the flesh maintains its shape during heat treatment.
Sources2
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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