The variety belongs to an intermediate maturity group between semi-late and semi-early types. The agronomic profile includes lodging resistance and tolerance to eyespot. The variety also possesses resistance to the herbicide chlortoluron.
The grain meets BPS-type baking quality, combining yield with a high protein content. The variety is intended for food use and is recommended for cultivation in the northern regions of France.
Sources4
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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