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Angardis

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Triticum aestivum L. Bread wheat · Agricultural · bred by Biogranum D.O.O., Milana 20, Novi Sad, Serbia

also searched as: ангардис

Variety description

10 August 2026

The variety belongs to the alternative type of wheat, which allows it to be used in both winter and spring sowing. During trials under spring sowing conditions, the average growing season was 226 days.

The yield of the variety during trials reached 797 kg/dekar, which is 108.9% of the level of the standard «Колорит». Additional data on morphological characteristics, resistance to diseases, and baking properties of the grain are absent in open sources.

Sources5
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Countries of admission

3 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QM QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder
Biogranum D.O.O., Milana 20, Novi Sad, Serbia 13 Developed the variety
Applicant
Agraren Nauchno Industrial Park "Dobrudja" Ltd.BG Submitted the application to the register
Maintainer
Biogranum d.o.o. (RS) 44 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № 227268

    Registration
    3 February 2020
  • BG Bulgaria Active

    № 4262/672.2016

    Application
    15 September 2016
    Registration
    27 December 2018

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

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Nearby in the species list Andriolo, Andromede CS, Andronia, ANDROS, Anduril, Andy, Anemos, Aneta, Anfora, Anforeta, Angelica, Angelico, Angelo, Angelus, ANGON, Angouleme, Anibal, Aniene, Anika, Anilis

Discussion: Angardis

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