The variety is mid-early and has an alternative growth habit, which allows for its use under different sowing dates. Plant height is 95–105 cm, the spike is awned, and the grain is white.
The variety is characterized by high lodging resistance and tolerance to major wheat diseases. Test weight is 82–84 kg/hl, and the variety demonstrates high baking quality.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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