The plant is short-stemmed and characterized by a semi-erect habit of the bush. The ear is pyramidal in shape, of medium length and density, and is white or straw-yellow in color. Teeth are present on the lower glumes; the waxy bloom on the ear and the upper internode is strong.
The variety possesses complex resistance to major diseases, including common bunt. The grain has a thousand kernel weight of 40–45 g, a gluten content of 23–26.5%, and a protein content of 11.9–13.3%. The crop is distinguished by high ecological plasticity with a potential yield of up to 10 t/ha.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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