The variety was developed at the Dobrudzha Agricultural Institute in General Toshevo. It is part of the institution's breeding programs aimed at developing the yield potential of cereal crops.
In agronomic studies, the variety is classified as early-maturing in terms of heading. The variety does not belong to the strong wheat group and does not possess maximum tillering indices compared to other varieties from the same institute.
Public reports contain limited information about the variety. Detailed morphological characteristics, such as plant height, as well as specific scores for lodging resistance and resistance to pathogens, are not detailed in available sources.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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