The variety belongs to the soft winter wheat group, intended for the production of biscuits and confectionery products, and is also suitable for use as fodder. The plant is medium-tall to tall and responds well to the application of growth regulators.
Morphologically, the variety is distinguished by a white, medium-density spike with awn-like appendages. The crop is characterized by resistance to major diseases and high grain quality indicators.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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